Ocean Wise
Pop Up Restaurant

Calling all seafood lovers! Join us at the Vancouver Aquarium to enjoy Chef Ned Bell's culinary creations.

Event info


January 24, 25, 26, 27 & 31, February 1, 2 & 3, 2019


Vancouver Aquarium


6 p.m. or 8 p.m. (90 minute seatings)


$70.05 (price includes all tax, grat and service charges)


Dine Out with Ocean Wise

Join us at the Ocean Wise Pop Up Restaurant within Vancouver Aquarium to enjoy the culinary creations by Chef Ned Bell and team. Back by popular demand, enjoy an after hours evening surrounded by stunning marine wildlife.

About the chef

Ocean Wise executive chef Ned Bell

Long-time sustainable seafood ambassador Chef Ned Bell is the Ocean Wise executive chef based at the Vancouver Aquarium. Bell’s cooking philosophy is globally inspired and locally created, this is reflected in our dine out experience.