The Dusky Dolphins of Kaikoura

Researchers Study A Unique Population of Dolphins on the Far Side of the World

July 9, 2004

By Jody Weir, Dusky Dolphin Research Assistant

Special to AquaNews

A dusky dolphin performs a "backslap" in the waters off Kaikoura. Like Pacific white-sided dolphins, dusky dolphins are known for their displays of aerial acrobatics.

Photo: Jody Weir

KAIKOURA, NEW ZEALAND - Twenty years ago, dolphin and whale expert Dr. Bernd Würsig began studying dusky dolphins off the coast of Kaikoura, a seaside settlement on the rugged East Coast of New Zealand’s South Island. Dr. Würsig had previously studied dusky dolphins in Argentina and wanted to see if his findings there could be attributed to the dolphins in New Zealand.

Dusky dolphins (Lagenorhynchus obscurus) are coastal dolphins found only in the Southern Hemisphere. The populations that we know of are found along the west, southern and southeastern coasts of South America, along the coast of South Africa and Namibia, and all around the South Island of New Zealand.

Dusky dolphins look very similar to the Pacific white-sided dolphins (Lagenorhynchus obliquidens) of the Northern Hemisphere, and are in fact of the same taxonomic genus Lagenorhynchus. Like their Northern Hemisphere cousins, dusky dolphins are most famous for their incredible displays of aerial acrobatics.

A Breed Apart


Dr. Würsig’s research showed that the Argentinian and New Zealand dusky populations were almost identical, except for the slightly smaller average body length of the New Zealand duskies. When he looked at their behaviour, however, Dr. Würsig found significant differences between the two populations.

Duskies in South America feed during the day by searching for schooling anchovy in small, scattered groups. When a group comes across a large school of anchovy, it performs a series of aerial displays that involve a loud slapping of their bodies on the surface of the water. This alerts the other dolphin groups, who immediately come to the area, and together the group of dolphins herds and tightens the school of fish into a tight “bait ball.” The dolphins then take turns swimming into the bait ball and eating the fish.

"As I write this, the house is shaking so hard the monitor of my computer is jiggling and my glass of water has some serious wave action going on. These are the days for inside work!"

The dusky dolphins of New Zealand have two known foraging techniques. In the Marlborough Sounds, on the northern bit of the South Island, dusky dolphins hunt fish using the “fish ball” technique, similar to those in South America.

In Kaikoura, however, it’s a completely different story. Here, they feed at night on a fantastic group of organisms that make up the Deep Scattering Layer (DSL) of the ocean. During the day these organisms stay deep in the water column to avoid being seen and eaten by predators. At night, they rise much closer to the surface to feed.

Most predators have a hard time finding and catching the DSL organisms because it is dark, and many predators hunt by sight. Dolphins, however, navigate incredibly well in the dark using a technique called “echolocation.” By emitting frequent, high-pitched sounds that act as sonar, they can dive and feed on the DSL for much of the night. In the morning, they head back in closer to shore to rest and socialize.

Kaikoura’s Secret World

A dusky dolphin performs a back flip - note the trail of water spray!

Photo: Jody Weir

This unusual foraging behaviour may have developed in response to the unique and ecologically important marine environment surrounding Kaikoura.

Just five kilometres from the shoreline, a submarine canyon plunges to a depth of 1,000 metres. Just a few kilometres north or south of the area, the water at the same distance from shore is only 25-50 metres deep, which is more typical for a coastal environment. To my knowledge, the only other place in the world to have such a geological phenomenon is Monterey Bay, California.

Why does this matter to the marine critters that aggregate here? Well, as it happens, the deepest water in the ocean is extremely rich in nutrients. Ocean dwellers are messy eaters, and when bits of nutrient-rich food sink from the surface to the bottom of the ocean, there fewer things living in the deeper waters to eat the leftovers.

Usually, this leftover food just accumulates at depth, except for certain areas of the ocean where bathymetric features coupled with weather patterns lead to an “upwelling” of these nutrient-rich waters to the surface. The canyon off Kaikoura creates such an upwelling. When deep-water currents bring nutrients closer to the surface, they promote more plankton growth and hence more food for everybody.

In this relatively small area, we see an incredible concentration of life in comparison to the surrounding areas. It is home to thousands of invertebrates, fish, seabirds, dolphins and whales.

The Tourism Explosion

This is me onboard our survey boat. I'm wearing a Mustang Suit (meant for survival in Antarctic waters) and using our fancy Nikon D1H digital SLR camera.

Photo: Jody Weir

In the past 20 years, Kaikoura has changed from a sleepy fishing village to a booming hot spot for tourism. In the late 1980’s, only 20 years after the whaling industry in the area was shut down, whale- and dolphin-watch operators appeared on the scene. Since then, the industry has grown to be worth millions to Kaikourians, including not only the tour operators and their employees but also hotel, restaurant and shop owners.

The draw to swim with the dolphins is immense. People from all over the world come to Kaikoura for the chance to be in the ocean next to a dolphin. In the summer dozens of boats and hundreds of visitors meet and follow the dolphin groups.

How much is too much? Ongoing research in the area is key to monitoring the response of dolphins to the growth and expansion of the industry. Since the study of Kaikoura’s dolphins began before the tourism explosion, we have some base-level data for comparison.

Research At Sea

This is an example of a distuinguishable dorsal fin, which gives us the identity of the dolphin. The marks are caused by encounters with sharks, orcas and other dusky dolphins. The skin on the trailing edge of the fin is very thin, so it tatters easily.

Photo: Jody Weir

Whenever the wicked winds allow us, we head out in our boat and search for dolphins. Sometimes this takes five minutes, other times it takes hours, and sometimes we don’t find them at all. On a good day, we find a group of dolphins that don’t appear to mind our presence. It is very important to drive slowly and carefully around dolphins so as to minimize disturbance.

As soon as we find a group, we start recording data about the group’s location, movement, distribution and composition. We also take photographs of dolphins that have any kind of distinguishable markings on their dorsal fins. Somewhere between 7,000-10,000 dolphins spend time in the Kaikoura area throughout the year. Only 1 in 3 of these have any kind of markings on their dorsal fin that distinguishes them from the thousands of others.

Back at the lab, our data analysis consists of hours of looking through digital photographs in an effort to identify individuals. Have they been photographed before? If so, in what years, what months, what area, with whom were they seen? This process takes a considerable amount of time and is generally left to days when the rains poor down in Kaikoura, or the gale-force winds threaten to shake the house down. (As I write this, the house is shaking so hard the monitor of my computer is jiggling and my glass of water has some serious wave action going on. These are the days for inside work!)

By continuing to monitor the behavioural and association patterns of the dolphin groups that come to Kaikoura, we hope to be able to detect and possibly prevent undue stress to the animals. The swim-with-dolphin operators are very supportive of our work. They, too, believe that a healthy dolphin population is essential for the health of the industry.

What can you do?
Every year, approximately 70 volunteers from around the world enroll to help with this project through the Earthwatch Institute. If you are interested in participating, visit the Earthwatch Institute website and follow the expedition links to New Zealand Dolphins.

If you participate in animal viewing activities while travelling, you can help by supporting companies that are sensitive to animal welfare issues, such as ecologically responsible whale watching operations.

 

Jody Weir is a Research Assistant with Dr. Bernd Würsig of Texas A&M University. Volunteers and funding for the project are generously provided by the Earthwatch Institute.


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